OUR TEAM
Designed to serve the best interests of the business, our structure promotes comprehensive and sustainable value creation across the organization. Each department head plays a dynamic role, guided by top management support, adapting to evolving challenges and opportunities.
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Dedicated roles and professionals in crucial areas ensure an employee-supportive work environment, operations that are compliant with food safety standards and statutory regulations, and effective crisis management.
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Our management structure is not only solid but has been rigorously proven to withstand diverse business challenges, notably navigating the global pandemic in 2020 and any adversity that may arise, with resilience and success.
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Samir Elbaba
Managing Director
Senior Management
Wilma Santos Curato
HR & Corporate Planning Manager
Shailesh
Gupta
Finance Manager
Corporate Office
Legal & Audit
Haytham Abouneama
Legal & Government Affairs Manager
Siham Bassem
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Public Relations Office Manager
Events and Catering Operations
Facility Maintenance & Support Services
Engr. Haissam Abbas
Facility, Maintenance and Fleet Manager
Mohammad Hassan
Project Manager
Laundry Operations